I’m a wife and mom approaching the big 5-0. I work full-time in an unrelated field.
I’m interested in the intersections and interplay between frugality, sustainability, self-sufficiency, and conventional notions of success and achievement. I’m curious about food systems. I avoid buying stuff and buy used if possible. I want to cook and bake as much as possible but I have a weakness for Thai takeout. I want to live on a farm but I need a Wawa nearby.
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